Starch-based oral rehydration solutions

Some research suggests that this reduces stool formation (i.e. reduces the amount of liquid expelled from the body) in cholera cases, compared to standard oral rehydration solution recipes.

A mechanism for this is that nonabsorbed carbohydrates produce short-chain fatty acids in the colon, which enhance sodium absorption.

See also

External links

Page data
Authors Chris Waterguy
License CC-BY-SA-3.0
Cite as Chris Waterguy (2008–2025). "Starch-based oral rehydration solutions". Appropedia. Retrieved November 28, 2025.